Cheezy choco squares...

Today while waiting my rambutan seeds to be soaked n boiled, an idea popped out..
tink tink tink...
Equipment in the food lab shhh..... + own bought ingredients = brownies.
successfully 1st time made! then, i refrigerated it

But, everything is so unpredictable!!!
AGAIN, suddenly the whole school building was blacked off. Yeah, once again, this is not the 1st time.
All final project student rushed their fastest 100m to lab to settle the mess, all lab apparatus and equipments were shutted off within seconds.
"OMG, my banana peels still in oven!"
"OMG, my fish will sting in the fridge!"
"OMG, my cookie dough just half done!"
"OMG, i need to re-count the drying time!"
"OMG, i need to redo the whole process!"
"OMG, my fremented juice!"
And i just noticed i have many "OMGs" also.
My rambutan seeds and cookie dough are in the fridge! pls dont mould so fast
My washed equipments still in the dryer. sobs, i need to LAP myself.
My brownies is in refrigerator! pls, melt in my mouth, not in the fridge
BAD timing!
After some strugglings, all things still ok, except my BROWNIES.
remember? is cheezy....., n i started to see it melting with thin layer of water on top after 15 minutes.
Thus, supposingly it was a brownie, i cut into squares, enabling it to put into the small freezer to maintain the temperature. Finally, transformed it into
cheezy choco SQUARES
if it really melted, i bet my tears will also flood n melt the lab.....wakaka